NutraHi Buckwheat Pasta is a wholesome, gluten-free superfood pasta made for those who want nutrition without giving up on flavour. Crafted using 25% buckwheat, a naturally nutrient-dense whole grain, this pasta is rich in fiber, essential minerals, antioxidants, and plant-based goodness.
Perfect for clean eaters, fitness-focused individuals, kids, and anyone looking for a tasty and healthier alternative to regular maida-based pasta.
This pasta cooks in under 6 minutes, giving you a firm, delicious bite that pairs beautifully with pesto, herb butter, sautéed vegetables, tomato sauces, or even simple olive oil seasoning. With no added colour, no added flavour, and no preservatives, it supports a naturally healthy lifestyle.
Ingredients
Why Choose NutraHi Buckwheat Pasta?
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✔ Gluten-Free & Maida-Free – Suitable for gluten-sensitive individuals.
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✔ High in Natural Fiber – Supports digestion and gut health.
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✔ Whole Grain Goodness – Rich in minerals like magnesium & antioxidants.
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✔ Vegan & Plant-Based – Ideal for a clean, dairy-free, egg-free diet.
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✔ No Added Colours, Flavours, or Preservatives – Pure and natural.
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✔ Cooks in Less Than 6 Minutes – Quick, convenient, and nutritious.
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✔ Suitable for all ages – From kids’ lunchboxes to healthy dinner bowls.
NutraHi Buckwheat Pasta brings together health, taste, and convenience in one nutrient-rich meal option. Made with 100% natural ingredients and zero wheat or maida, this pasta is an excellent choice for individuals looking for a gluten-free alternative.
Buckwheat is known for its impressive nutritional profile—packed with fiber, amino acids, antioxidants, and magnesium—making it beneficial for heart health, improved digestion, and steady energy levels.
This pasta maintains its shape and texture beautifully when cooked, offering a firm, non-mushy consistency that tastes just like traditional pasta but with far greater health benefits. Whether you prefer creamy sauces, stir-fries, or simple seasoning, NutraHi Buckwheat Pasta adapts to every recipe effortlessly.