WF RICE NOODLES 200GM^Sale

Regular price Rs. 150.00

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Description

Satisfy your noodle cravings the healthy way with Wheafree Gluten Free Rice Noodles — a perfect fusion of taste and nutrition!
Made from premium white rice, maize starch, and potato starch, these noodles are 100% gluten-free, wheat-free, vegan, and nut-free, making them ideal for those with gluten intolerance or anyone seeking a light, easy-to-digest meal.

Each pack comes with a flavorful masala mix, enriched with dehydrated vegetables and aromatic Indian spices. Ready in minutes, it’s the ultimate comfort food — wholesome, quick, and irresistibly tasty.

Enjoy a bowl of goodness that’s free from maida, soy, and preservatives, yet bursting with flavor — your guilt-free alternative to regular instant noodles!

🌿 Key Features:

✅ 100% Gluten-Free, Wheat-Free & Maida-Free
✅ Includes Masala Mix with Real Dehydrated Vegetables
✅ Lactose-Free | Vegan | Nut-Free | Soy-Free
✅ Made from Wholesome Rice and Multigrain Flours
✅ Quick to Cook — Ready in Just a Few Minutes
✅ No Artificial Preservatives or MSG
✅ Light on Stomach | High in Taste

🧂 Ingredients:

Noodles:
White Rice, Maize Starch, Potato Starch, Iodized Salt, Refined Cottonseed Oil, Sago, Stabilizer (INS 415).

Masala Mix:
Dehydrated Vegetables (French Beans, Carrot Flakes, Cabbage), Spices (Coriander, Onion, Garlic, Red Chillies, Aniseed, Turmeric, Cumin, Ginger, Black Pepper, Clove, Nutmeg, Big Cardamom, Fenugreek), Iodized Salt, Sugar, Corn Starch, Hydrolyzed Vegetable Protein (Soy), Acidity Regulators (INS 330, INS 296), Flavour Enhancer (INS 627, INS 631), Permitted Natural Colour(s).

Allergen: Contains Soy

Contains Permitted Natural Food Colour.

👩🍳 Cooking Instructions:

Boil water, add noodle cakes and 1 tbsp oil. Cook for 5–7 minutes on high flame.
Drain, rinse under cold water, and toss in 1 tbsp oil.
Mix masala powder with ½ cup water and stir to remove lumps.
Heat oil in a pan, add noodles and masala mix.
Cook for 2–3 minutes on medium flame.
Serve hot! Optionally, add sautéed veggies or gluten-free sauces for extra flavor.