Experience the perfect harmony of richness and balance with Cocoacraft 70% Dark Chocolate Couverture — an artisanal, single-origin chocolate handcrafted in Kerala, India. Made from handpicked cocoa beans and 37% pure cocoa butter, this couverture delivers a smooth melt, deep cocoa notes, and the ideal bittersweet flavor — making it perfect for baking, desserts, and everyday indulgence.
Cocoacraft’s chocolate stands apart for its purity and craftsmanship — no preservatives, no hydrogenated oils, and no artificial flavoring. The 70% cacao content provides a naturally rich taste with mild sweetness, making it versatile for both professionals and home bakers.
Key Features & Benefits
✅ 70% Cacao Bittersweet Perfection – Balanced flavor profile with rich cocoa taste and subtle sweetness.
✅ 37% Pure Cocoa Butter – Ensures a luxurious texture, smooth melting, and glossy finish for desserts.
✅ Vegan & Preservative-Free – 100% plant-based, with no artificial additives or trans fats.
✅ Single-Origin Cocoa from Kerala – Sustainably sourced for authentic Indian craftsmanship.
✅ Ideal for Baking & Desserts – Perfect for truffles, ganache, brownies, mousse, tarts, or even snacking.
Ingredients
Cocoa Beans, Partially Defatted Cocoa Mass, Sugar, Emulsifier (Soy Lecithin), Natural Vanilla Extract.
Allergen Information: Manufactured in a facility that also handles milk and nuts.
No Preservatives | No Artificial Flavours | No Hydrogenated Oils | 100% Vegan | Single-Origin Cocoa
Nutritional Information (Per 100 g)
| Nutrient |
Amount |
| Energy |
489 Kcal |
| Total Fat |
35 g |
| Total Carbohydrates |
49 g |
| Protein |
10 g |
| Sugar |
29 g |
| Dietary Fiber |
7 g |
Why You’ll Love It
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Handcrafted by Cocoacraft, a family-run chocolate maker from Kerala since 2000.
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Made using extended conching for a refined, aromatic flavor and velvety texture.
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Superior couverture quality — melts smoothly, unlike compound chocolates.
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Adds depth, shine, and professional finish to baked goods and desserts.
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Trusted by professional bakers, pastry chefs, and chocolatiers across India.
Perfect For
🍰 Baking – Brownies, cookies, cupcakes, and ganache
🍫 Desserts – Mousse, truffles, fondue, tarts, or frosting
☕ Beverages – Hot chocolate, mochas, and shakes
🍪 Dipping & Decoration – Drizzling, glazing, and coating
Storage Instructions
Store in a cool, dry place away from sunlight.
Once opened, keep airtight and consume at room temperature.